Gear Grinder Coffee Company

brazil santos - medium roast brazilian coffee with smooth cocoa notes, elegant balance.

papua new guinea - medium roast papua new guinea coffee with caramel, honey, fruity notes.

kenya - bright citrus, floral, effervescent kenyan coffee from high-altitude othaya farms.

costa rica - medium roast costa rican coffee with sweet apple, honey notes.

mexico - medium roast with chocolate, cinnamon, and crisp green apple notes.

peru decaf - smooth peruvian medium roast with caramel sweetness and bright citrus notes.

bali blue - med-dark bali coffee with dark chocolate, molasses, brown sugar richness

bali coffee pods - bali kintamani coffee pods, medium-dark roast, dark chocolate molasses sweetness.

nicaragua - smooth medium roast with cocoa, floral, citrus from nicaragua highlands.

sumatra - sumatra aceh coffee, syrupy body, dark chocolate, earthy dried fruit.

ethiopia natural - ethiopian sidama coffee, medium-light roast, milk chocolate, fruity, caramel.

honduras - rich caramel sweetness, warming spice, smooth brown sugar finish lingering.

tanzania - bright tanzanian coffee with pear, strawberry, and elegant jasmine florals.

colombia - medium roast with orange, berry, and rich chocolate from medellín.

mexico coffee pods - creamy body, lemon brightness, brown sugar chocolate.

peru - smooth peruvian medium roast with caramel sweetness and bright citrus notes.

uganda - floral chocolate dark-fruit ugandan coffee, light-bodied with mild acidity notes.

peru coffee pods - peru medium roast pods with salted caramel sweetness and citrus.

french roast - bold, smooth house blend crafted from central america’s finest beans.

guatemala - volcanic antigua coffee with dark chocolate, bright fruit, butterscotch sweetness.