Nordic Catch

ajishima furikake seasoning (1.7oz jar)

barramundi - northern australia skin on (bulk case)

barramundi - northern australia skin on (5.5oz portion)

whole rabbit, without head (2.75 lb avg)

a5 japanese wagyu steaks (corporate gift bundle)

nordic catch stainless steel chopsticks

atlantic salmon for sushi, skinless (5.5oz portion)

unagi kabayaki - eel for sushi, cooked and glazed (12oz)

a5 japanese wagyu brochette bulk case | from filet mignon

natural black angus short ribs, 3-bone (flanken cut) (1.5 lb avg)

dry aged porterhouse steak, usda prime (36oz)

dry aged ribeye, black angus usda prime (16oz boneless)

hokkaido scallops, dry extra large, sushi grade u10 (2.2lbs bulk case)

usda prime black angus outside skirt steak (8oz)

dynasty hoisin sauce (7oz jar)

duck confit - slow cooked duck legs (2 per pack)

half duck peking – roasted, fully cooked (13oz avg)

abalone - steamed large size, sushi grade no shell (4pc)

katsuo tataki (seared bonito) - wild caught sushi grade skipjack tuna (14-18oz)

norwegian ocean trout (steelhead) – sushi grade (5.5oz portion)