Pappardelle's Pasta

dos amigos jalapeño blend fettuccine - 16 oz.

tomato vodka sauce - 11 oz.

rock shrimp & lobster ravioli in egg dough - 12 pc, about 12 oz

sun-dried tomato pesto - 7 oz.

roasted garlic & four cheese sauce - 11 oz.

artichoke lemon ravioli in egg dough - 12 pc, about 12 oz

spinach basil gnocchi - 14 oz.

southwest elk ravioli in hatch green chile dough - 12 pc, about 12 oz

smoked mozzarella & fire roasted red pepper ravioli in roasted red pepper dough - 12 pc, about 12 oz

shrimp scampi ravioli in parsley fleck dough - 12 pc, about 12

asiago, roasted garlic & fresh basil ravioli in turmeric egg dough - 24 pc, about 12 oz

plain jumbo shells - 16 oz.

organic ancient grain farro mafaldine - 9 oz.

sweet potato gnocchi - 14 oz.

mountain asparagus ravioli with artichoke hearts & lemon in spinach & egg doughs - 12 pc, about 12 oz

italian style buffalo meat ravioli in egg dough - 12 pc, about 12 oz

gluten-free lemon basil orzo - 9 oz.

asian orzo - 16 oz.

plain pasta luce linguine (low-carb/high protein) - 16 oz.

chocolate & raspberry gemelli - 16 oz.