Brunswick Cabbage Organic Seeds (Brassica oleracea) – Cold-hardy heirloom variety with dense, flat heads. Excellent for storage and sauerkraut.

Minimum: 100+ Seeds Grow a time-tested heirloom cabbage that thrives in cold weather! Brunswick Cabbage is a durable, late-season variety known for its dense, flat heads and exceptional storage qualities. Dating back to the 18th century, this German heirloom is perfect for fresh eating, coleslaw, and traditional sauerkraut. Why Grow Brunswick Cabbage? 🥬 Heirloom Favorite – A historic variety prized for its reliability, flavor, and storage potential. ❄️ Cold-Hardy & Frost-Tolerant – Thrives in cool temperatures, making it an excellent fall and winter crop. 📦 Long Storage Life – Holds well in root cellars and refrigerators, ideal for long-term use. 🦠 Perfect for Sauerkraut & Fermentation – Its firm texture and slightly sweet flavor make it a favorite for homemade kraut. 🌱 High Yields & Adaptability – Grows well in a variety of climates and soil conditions. Planting & Care Instructions Botanical Name: Brassica oleracea Common Name: Brunswick Cabbage Days to Maturity: 85-95 days Head Size: 6-10 lbs, flat and dense Sun Requirements: Full sun (6+ hours daily) Soil Preference: Rich, well-draining, fertile soil with a pH of 6.0-7.5 Watering Needs: Consistent moisture; avoid drought stress Hardiness Zones: Best grown in USDA Zones 3-9 How to Grow Brunswick Cabbage from Seed Start Indoors for Best Results – Begin 6-8 weeks before your last frost in spring or late summer for a fall harvest. Sow ¼ Inch Deep – Plant in seed trays or directly into garden beds after the last frost. Transplant When 4-6 Weeks Old – Space 18-24 inches apart in well-prepared soil. Mulch & Water Regularly – Retains moisture and prevents weeds. Harvest Before Hard Freezes – Heads store well for months in cool, dry conditions. How to Use Brunswick Cabbage in Your Kitchen 🥗 Fresh & Crunchy – Great for coleslaw, salads, and wraps. 🍲 Cooking & Soups – Adds flavor to hearty stews, stir-fries, and braised dishes. 🥬 Fermentation & Sauerkraut – A top choice for traditional fermented cabbage recipes. 📦 Long-Term Storage – Keeps for months when stored properly. ⚠️ Pest Tip: Protect young plants from cabbage moths and aphids with row covers or companion planting. Harvest a Time-Tested, Cold-Hardy Cabbage! 🥬❄️ Brunswick Cabbage is perfect for gardeners looking for a tough, reliable variety with excellent storage and culinary versatility. Order Your Organic Seeds Today & Enjoy Homegrown, Hearty Cabbage! 🚀🌱