pappardelle's pasta

pistachio honey penne - 16 oz.

farmers market finds fusilli blend - 16oz

sweet onion gruyere ravioli in egg dough - 24 pc, about 12 oz

lime cilantro linguine - 16 oz.

mission fig balsamic - 250ml

gluten-free wild mushroom ravioli in egg dough - 10 pc, about 11.5 oz

lemon chive pasta luce linguine (low-carb/high protein) - 16 oz.

plant-based beyond® hot italian sausage ravioli - 12 pc, about 12 oz

sun-dried tomato fettuccine - 16 oz.

marsala cream sauce with champignon mushrooms - 11 oz.

black truffle ravioli in cracked pepper dough - 24 pc, about 12 oz

garlic chive pasta luce mafaldine (low-carb/high protein) - 16 oz.

roasted garlic avocado oil - 250ml

italian pesto blend - 16 oz.

rainbow cheese large tortelloni in egg, spinach & tomato dough - about 12 oz

jalapeño olive oil - 250ml

gluten-free italian style buffalo meat ravioli in egg dough - 10 pc, about 11.5 oz

garlic lovers lumache blend - 16 oz.

foraged mushroom & herb blend - 16 oz.

meyer lemon trenette - 16 oz.