oritz

kazunoko & matsumae-zuke set

wild saba mackerel fillet

kishu umeboshi (pickled plums)

shimanto unagi kabayaki

oden japanese hot pot set

satsuma tangerine (available december - january)

salted salmon fillet

otsukemono variety set

fuyu kaki persimmons (available october - november)

omotenashi osechi set (frozen)

hamachi (japanese amberjack) kama from japan

premium fresh osechi box : japanese traditional new year’s food

matsutake pine mushroom & wagyu beef sukiyaki set (available end of sep - mid nov)

special value grade matsutake pine mushroom with sudachi lime (available end of sep- mid nov)

premium kagoshima a5 wagyu beef - bbq cut chuck

premium kagoshima a5 wagyu beef - sliced sukiyaki / shabu-shabu chuck roll

premium grade matsutake pine mushroom with sudachi lime (available end of sep- mid nov)

premium kagoshima a5 wagyu beef - sliced sukiyaki / shabu-shabu rib eye

hosui asian pear (available september - october)

premium kagoshima a5 wagyu beef - filet mignon steaks