byrdsfamilyfarm

bone-in pork chops – thick cut (2-pack)

ground beef (1 lb)

boneless ribeye steak (16 oz)

ground pork (1 lb)

fresh ham roast (uncured)

sirloin baseball cut steak (8 oz)

hickory-smoked bacon (1 lb)

pasture-raised eggs (1 dozen)

picnic roast (pork shoulder)

boneless chuck roast (48 oz)

boston butt (boneless pork shoulder)

baby back ribs (full rack)

bone-in beef short ribs (32 oz)

breakfast sausage (1 lb)

new york strip steak (14 oz)

flank steak (8 oz)

pasture-raised bulk chicken

filet mignon steak (8 oz)

beef brisket (8.5 lb)

pork tenderloin