Spectre Books

the healthy kitchen- by andrew weil, m.d., and rosie daley

farm to fork: cooking local, cooking fresh- by emeril lagasse

diners, drive-ins, and dives: an all-american road trip with recipes!- by guy fieri

the low-fodmap diet for beginners- by mollie tunitsky

the art of polymer clay: designs and techniques for creating jewelry, pottery, and decorative artwork- by donna kato

little women: the great classics for children- by louisa may alcott

standing tall: a memoir of tragedy and triumph- by c. vivian stringer

images of america: newark- by jean-rae turner and richard t. koles

the american century series: rails through the hanover hills, the morristown & erie railroad- by steven p. hepler

reinventing project management: the diamond approach to successful growth and innovation- by aaron j. shenhar & dov dvir

images of america: south plainfield- by richard f. veit

national geographic kids: penguins- by anne schreiber (level 2)

drawing made easy: flowers in colored pencil- by cynthia knox

dog man: a tale of two kitties- by dav pilkey

dog man: lord of the fleas- dav pilkey

diary of a wimpy kid: double down (book 11)- by jeff kinney

twice-told tales- by nathaniel hawthorne (readers digest edition)

the virginian- by owen wister (readers digest edition)

the adventures of sherlock holmes- by sir arthur conan doyle (readers digest edition)

a tree grows in brooklyn- by betty smith (readers digest edition)