Meat N' Bone

mahi mahi | pacific

hamachi loin

day boat dry scallops | u-10/20

premium whole pig | heritage

slice of foie gras | grade a

midwestern lamb leg | domestic

pre-cooked mashed potatoes | 1lb

pre cooked creamy spinach | 1lb

pre-cooked bacon mac & cheese | 1lb

camel burger | 3-pack

ostrich steak | 2 pack

a5 wagyu miyazaki-gyu beef tallow

coppa iberica de bellota | just sliced

chorizo iberico de bellota (acorn fed) | 100% iberico

jealous devil boom! | firestarters

ribeye steak | a5 kobe beef (wine fed)

cast iron reversible griddle (green egg friendly) - 10 inch

virginia is for bbq lovers | pork rub

ps cherry bomb bbq sauce

wild boar st. louis spare ribs