Cucina Mercato

tutto calabria calabrian chili-infused extra virgin olive oil (6.7oz)

gluten free raspberry linzer cookies by glutenetto (8oz)

pennisi cialde per cannoli shells (8 pcs)

fettuccine by rustichella d'abruzzo, 17.6oz

calabrian hot chili crushed peppers by tuttocalabria 2.11 oz

barilla jumbo shells (12oz)

wild sardines with natural lemon essence by matiz (4.2 oz)

nut-free vegan pesto by divina (6.7 oz)

bartolini organic extra virgin olive oil with white truffle - 8.4 oz

gluten free almond biscotti true delicious 6 oz

classic tarallini - lemon & pepper savory biscuits with olive oil

gluten free crackers evoo & sea salt 110g fine cheese co

sassolini by amarelli 40g

virgin bellini cipriani non-alcoholic 4-pack with 15% white peach puree (6.09oz per bottle)

pitted green castelvetrano olives in brine by partanna (9oz)

50% intense milk chocolate bar with criollo cocoa by domori (75g)

marinated feta stuffed olives, divina, 12.7oz

potato gnocchi, tri-color by de cecco, 17. 5 oz (copy)

strawberries & wild strawberries reduced sugar preserve by fior di frutta (250g)

summer truffle by urbani (0.52 oz)