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Their Datil Pepper twist on a classic vinegar based hot sauce: the essence of the Datil Pepper's naturally sweet heat and signature Slow Burn. Recommend a dab (or a few!) on simple foods like veggies, meats, salads (instead of or along side dressing), an omelette/scramble, rice bowls, or tacos. Also recommend using Zab's Original as a "simmer sauce", adding a little back end heat when cooked into pasta sauces, soups, or anything that you want to give a bit of lingering burn. And finally, swirl a few dabs into your favorite dressing or aioli for an added kick. Made in United States
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🇺🇸 Ship from USA · On Agora since 2026
$12.00