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Tea Type Matè Tea General Description Yerba Maté is a caffeinated infusion that comes from a type of holly plant native to South America. It is consumed regularly in Brazil, Paraguay, and Argentina for its believed health benefits and ability to create a focused energy. Traditionally, this beverage is enjoyed over multiple steeps with a maté gourd and bombilla (a special straw). The infusion is sweet, smoky, and slightly vegetal. Keywords earthy, sweet, crisp Ingredients Brazilian matè Steeping Instructions HOT: 1 teaspoon per 8 oz serving. Steep for 5-10 minutes in 175 F water. ICED: 1 teaspoon per 4 oz serving. Steep for 5-10 minutes in 175 F water. Add Ice after steep time.
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🇺🇸 Ship from USA · On Agora since 2025
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