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The Australian Yellowtail is a top ingredient in Japanese cuisine, flown straight to ensure freshness. Each fish is divided into the top and bottom two pieces, and each box contains only one complete fish, along with the head and bones. Each fish weighs between 6-9 pounds and is billed by the pound, making it ideal for sashimi and high-end cuisine. Price base on Weight, $16/LB.
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🇺🇸 Ship from USA · On Agora since 2025
$128.00