Wüsthof IKON 9" Double-Serrated Bread Knife

WÜSTHOF Ikon 9" Double-Serrated Bread Knife Forged 9-inch bread knife with African blackwood handle, made in Solingen, Germany The WÜSTHOF Ikon 9" Precision Double-Serrated Bread Knife is built for clean, controlled slicing through crusty loaves, soft rolls, and hard-skinned produce. Its long serrated blade gives you the reach needed for boule, sandwich loaves, cakes, and larger bakery items without compressing the crumb. The double-serrated edge is the practical advantage: smaller serrations sit within the larger serrations, helping the knife cut smoothly with less pressure and hold its bite longer than a standard serrated edge. It is the kind of knife that quietly earns a permanent place beside the cutting board. Why Order from Design & Grace Authorized premium kitchen retailer: Genuine WÜSTHOF cutlery from a curated family-owned retailer. Ships from Texas: Carefully packed and shipped from our Texas facility. Real customer support: Speak with a team that understands premium knives, care, sharpening, and long-term ownership. Warranty confidence: Genuine WÜSTHOF knives include applicable manufacturer warranty support when purchased from an authorized retailer. Designed for Bread, Pastry, and Delicate Slicing The 9-inch blade gives this Ikon bread knife enough length for broad loaves while the precision double-serrated edge helps preserve texture, structure, and presentation. Use it for sourdough, brioche, sandwich bread, tomatoes, squash, and bakery items that need a controlled sawing motion rather than downward force. Best for Cutting: Clean slices through foods that benefit from a longer serrated blade. Bread: Crusty loaves, soft rolls, sandwich bread, and bakery-style slicing. Signature features 9-inch precision double-serrated blade: Serrations within serrations help the knife slice cleanly with minimal pressure. Forged construction: Made using WÜSTHOF’s forged production method for strength and balance. African blackwood handle: The Ikon handle gives the knife a refined look and substantial feel in hand. 58 HRC hardness: A durable blade hardness designed for long-term kitchen use. Made in Solingen, Germany: Crafted by WÜSTHOF in its historic German cutlery center. Long bread-knife profile: Ideal for larger loaves, cakes, and hard-skinned produce. Care Hand wash and towel-dry immediately after use. Do not soak. Avoid abrasive sponges and hard cutting surfaces such as metal, glass, or very hard boards. Store safely, hone regularly, and sharpen as needed with an appropriate method for serrated cutlery. Treat the wooden handle periodically with food-grade mineral oil. From Our Founder "A great bread knife should do its work without crushing what you just baked or bought. This Ikon has the length, balance, and edge design that make slicing feel controlled instead of forced." Tony Boulton, Founder, Design & Grace Ships from Texas with Confidence Your WÜSTHOF knife ships from our Texas facility, carefully packed by the Design & Grace team for secure delivery.