Woon Black Rice (15oz)

Why We Love This Add nutrition to your rice and watch it turn purple! Description Black rice is a Chinese staple, and a little of it goes a long way! We like to cook a small amount and mix it with our white rice, like we do with our Woon Fried Rice. Instructions: Use a 1:1.5 ratio for rice to water. Do not rinse before cooking. 1) Once the water comes to a boil, let simmer until all the water is absorbed. 2) Once finished, remove it from the heat. Let it sit for 10 minutes before serving. About Woon Woon began as a family run pop-up born from a desire to share our mother's (Mama Fong) original Chinese comfort food. We offer a simple menu and pantry goods influenced by Shanghainese and Cantonese recipes. When we moved away from home it was always Mama’s cooking that we craved. We all worked full-time jobs and hosted pop-ups in the Los Angeles area when we could. Now, we have our first brick and mortar space located in Historic Filipinotown, Los Angeles and a new location coming soon to Pasadena.