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Wine Conditioner is a combination of non-fermentable sugars and Potassium Sorbate (prevents fermentation) designed to be used as a sweetening agent and stabilizer in one addition. My be used to sweeten wine without fear of bottle carbonation. Use 2 to 4 ounces per gallon of wine. 500mL Bottle.
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🇺🇸 Ship from USA · On Agora since 2025
$9.49