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Rose hips are used for herbal teas, jam, jelly, syrup, beverages, pies, bread, wine, and marmalade and are sometimes used for home fragrance or even primitive crafts. They are naturally sweet and tart, offering a delicately floral, refreshing taste along with valuable nutrients our bodies need like antioxidants (Vitamins C, E, carotenoids, phenols). Rose hips also contain triterpenes that help to reduce inflammation*. While the seeds are edible, they have hairs that some people may be sensitive to; therefore, it is recommended that the seeds be removed prior to consuming. Removed seeds can be stratified and germinated to be grown into rose bushes! Botanical name- Rosa canina L. Origin- Bulgaria Ingredients- Organic Fair Trade Certified Rose Hips Recommended Brewing- For tea, use 1 tsp for 8 oz. water @ 212°F, brew 5-10 minutes, steep covered https://www.wikihow.com/Grow-Roses-from-Seed Mármol, I., Sánchez-de-Diego, C., Jiménez-Moreno, N., Ancín-Azpilicueta, C., & Rodríguez-Yoldi, M. J. (2017). Therapeutic Applications of Rose Hips from Different Rosa Species. International journal of molecular sciences, 18(6), 1137. https://doi.org/10.3390/ijms18061137 * These statements have not been evaluated by the FDA. Our products are not intended to diagnose, cure, treat, or prevent any disease or health condition.
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