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Whole Oat Flour Also Known As: Whole Grain Oat Flour or Baking Oat Flour Ingredients: 100% Whole Oat Flour Taste and Aroma: Rich and nutty authentic oat flavor. Uses: Baking, cake, muffins, bread, cookies and pancakes. Substitutes: Buckwheat Flour, 10 Grain Flour, Spelt Flour, Pecan Meal or Almond Flour. Fun Fact: Most evidence points to consumption of oat by humans going back thousands of years.
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🇺🇸 Ship from USA · On Agora since 2025
$14.00