Whole Egg Powder

This Whole Egg Powder is one of the most fundamental items to make your food storage versatile. With roughly 72 large eggs in each can, this is a good source of protein for your supply. It gives you an important ingredient in a variety of baking, cooking, and other dry mix recipes. Just add 2 1/2 tablespoons of egg powder and 2 1/2 tablespoons of water right to your recipe as a substitute for one large egg. Total Servings: 72 Total Calories: 5,760 Weight: 2 lb. 1 oz Protein: 432 g Vegetarian, Nut Free, Lactose / Milk Free, Soy Free Shelf Life: Up to 10 years* Made in the U.S.A *Shelf life up to 10 years when unopened and stored in a cool, dry place away from sunlight, at temperatures between 55°F and 70°F.  Product specifications listed above may differ slightly from those on actual product label due to occasional changes in raw ingredient suppliers. Please refer to printed product label for final specifications. Free Shipping does NOT apply. It will be calculated at checkout.