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EBC: 900-1200 Lovibond: 339.8-452.9 Usage: to 5% Moisture: 3.5-4.5% Total Nitrogen: N/A Extract% (dry basis): 65-70 Soluble Nitrogen Ratio: N/A Sensory: intensive dark chocolate notes, mild-roasted aromatic; coffee and bread notes Special malt for top-fermented beer styles, typically for: Porter; Baltic Porter, American Porter, Chocolate Porter, Imperial Porter Stout; Irish Extra Stout, Foreign Extra Stout, Imperial Stout, Russian Imperial Stout Belgian Strong Ale; Quadrupel German Ale; Altbier IPA; Black IPA Wheat Beer; Dunkles Weizen, Weizenbock Recommended addition: up to 5% Enzyme activity: none Color: 900 – 1200 EBC 339.8 – 452.9 Lovibond
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🇺🇸 Ship from USA · On Agora since 2026
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