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We discovered these purely Vermont-flavored vinaigrettes at the local farmers' market! That's just how delicious they are. We simply must share them with the world! Splash them on those leafy greens for a simple side. Even better, make your salad the star dish with this secret ingredient. Vermont Vinegars’ unique rich flavors result from a devotion to a process that uses only high-quality drinking cider and wines, adherence to a traditional, slow, small batch fermenting process, and a final barrel aging of more than 2 years. This is the high-quality vinegar you need in your kitchen. Made in small batches in Monkton, VT by woman-owned Vermont Vinegars. 8.5 oz bottles.
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🇺🇸 Ship from USA · On Agora since 2025
$11.59