Vera Salt

Vera Salt’s Fleur de Sel is a naturally formed salt that blooms on the surface of protected spring beds under just the right mix of sun, breeze, and patience. Harvested entirely by hand in small batches, these diamond crystals are denser and crunchier than flake salt, delivering a satisfying texture and a clean, delicate flavor. Perfect as a finishing touch when you want a pronounced crunch and a subtle burst of salinity.  Suggested uses: Sprinkle it over roasted vegetables, poached eggs, grilled fish, or dark chocolate to elevate both everyday dishes and special moments with a touch of refinement. After opening, store in a cool, dry place. There may be some clumps, which is normal. Size: 7.2 oz Ingredients: High-purity white salt crystals composed of minerals including: Potassium (K): 294ppm ; Magnesium (Mg): 382ppm; Calcium (Ca): 1,034ppm  Sustainability notes: Third-party tested for microplastics and heavy metals, including: Aluminum (Al), Arsenic (As), Cadmium (Cd), Lead (Pb), and Mercury (Hg). Sourced from an ancient spring in Spain. Harvested by hand via traditional methods, not subject to any processing or bleaching. 100% plastic-free packaging made of paper cardboard and an inner bag made of biodegradable, compostable potato starch. As a result, the salt never comes in contact with plastic.  About Vera Salt: At Vera Salt, their mission is to redefine purity in everyday essentials—dedicated to creating products that are not only free from harmful contaminants but also contribute positively to our health and vitality.