Veggie Combo 5

Our Veggie Combo is a vibrant and diverse Ethiopian dish that showcases an array of flavorful vegetarian delights. Our Beggie Combo platter features a variety of traditional Ethiopian vegetable stews and salads, each prepared with a unique blend of spices and ingredients. It is a perfect choice for those seeking a wholesome, plant-based meal. Our Veggie Combo includes: Misir Wot: A spicy red lentil stew made with berbere and simmered to perfection. Shiro: A rich and creamy chickpea flour stew seasoned with garlic, onions, and a medley of spices. Gomen: Tender collard greens sautéed with onions, garlic, and spices. Atkilt Wot: A savory cabbage and carrot stew flavored with turmeric and other spices. Fosolia: Green beans and carrots cooked with onions, garlic, and tomatoes. Timatim Salad: A fresh tomato salad with onions, jalapeños, and a hint of tangy dressing. Misir wot: spicy lentil stew  All these dishes are served on a large round of injera, the traditional Ethiopian sourdough flatbread, which acts as both a base and a utensil for scooping up the delicious stews and salads. You can ask your choice of injera, teff flour or wheat flour.  The Veggie Combo is a celebration of the rich, earthy flavors and wholesome ingredients that define Ethiopian cuisine. It offers a balanced and satisfying meal, perfect for vegetarians and anyone looking to experience the diverse tastes of Ethiopian cooking.