Varnelli Amaro Sibilla, 1L

Varnelli has been around since the mid-1800s Named for the Sibillini Mountains where the herbs, plants and honey utilized in this amaro hail. They are hand ground with a mortar and pestle and then logs are used in the decoction of the ingredients. Only 5,000 bottles per year are produced Honeyed bittersweet flavors of crushed walnuts, espresso, blackstrap molasses and dried fruit