Artisan Vanilla Bean Paste

There’s vanilla… and then there’s VANILLA. And this isn’t your ordinary vanilla. We blended a beautiful mix of Madagascar, Indian, and Indonesian vanilla beans to create something with a little more depth and a whole lot more character. ✨ Madagascar vanilla beans bring that familiar sweet, creamy, buttery vanilla flavor we all know and love. ✨ Indian vanilla beans add richness and depth, with subtle earthy, smoky and chocolate-like notes. ✨ Indonesian vanilla beans round everything out with a warm, woody character and just a hint of spice. The result? A rich, complex vanilla bean paste with those beautiful little vanilla bean specks you want to see in your favorite baked goods. Think cookies. Cakes. Cinnamon rolls. Frosting. Cheesecake. Homemade ice cream. A spoonful in your morning coffee when you feel like life deserves a little extra cozy. Koselig Kitchen Vanilla Bean Paste: a little jar of cozy, waiting to make something delicious. 🤎 Ingredients: Vanilla Bean Cuts, Vodka, Sugar, Water, Corn Syrup, Xanthan Gum