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Often used as a dual purpose hop. Bred at the Hop Research Center in Hüll, Germany; maintains excellent storage stability. Development: Bred from English Northern Brewer. Usage: Aroma Aroma: Slightly spicy with floral tones Alpha Acids: 7.0 — 9.5% Beta Acids: 4.0 — 5.0% Co-Humulone: 27 — 32% of alpha acids Total Oil: 0.7 — 0.9 mls/100g Substitutions: German Perle, German & US Northern Brewer Typical Beer Styles: Pale Ale, Porter, Stout, Lager, Weizen, Alt, Barley Wine, Kölsch
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🇺🇸 Ship from USA · On Agora since 2025
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