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Turbinado Sugar is a less processed variety of the sweet, white, crystalline sucrose most often used as an additive to foods to sweeten or add texture. Turbinado Sugar is produced by evaporating the water out of first-pressing sugar cane or sugar beet juice, and then spinning the resulting crystals in turbines to dry them.
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🇺🇸 Ship from USA · On Agora since 2026
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