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Smooth Sencha green tea meets bright tropical fruit in this refreshing voyage of pineapple, papaya, and hibiscus petals. Grown in Shizuoka, Japan and harvested between the first and second picks of the season, the cup is softly vegetal lightly sweet, and finishes smooth and clean. As refreshing cold as it is hot. Instructions: Brew 1 tsp of tea in 8oz of 175 degree water for 2 to 3 minutes. Tasting Notes: Bright. Tropical. Juicy. Ingredients: Sencha Green Tea. Pineapple. Papaya. Hibiscus Petals. Please Note: Teas are sold in 2oz pouches which. make approximately 25-30 8oz cups. Once our tea leaves the hold, it can't return to port. All purchases are final.
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🇺🇸 Ship from USA · On Agora since 2026
$15.00