Torched Chicken

Smoked paprika, orange and lemon zest and dehydrated onion, garlic, and red and green bell peppers make up the main flavor profiles of our Torched Chicken. This is one of our #certifieddope, hands-off rubs for chicken, fish, pork, and veggies. Cheating is an understatement. You don't need to be a chef to use our Torched Chicken like a pro. Get out there and experiment! Check this recipe out! Torched Chicken & Rice Bake  INGREDIENTS: Sea Salt, Dehydrated Onion, lemon peel, Italian Seasoning (Marjoram, Thyme, Rosemary, Savory, Sage, Oregano, Basil), Minced Garlic, Dried Orange Peel, Red Pepper Flakes, Bell Peppers, Rosemary, Sugar, Dill, Paprika, Orange Peel, Seasoning Salt (Salt, Coriander, Sugar, Garlic, Onion, Paprika), Mustard Powder, Smoked Paprika, Cumin.