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A London Broil is the first cut from the top round. The top round is a favorite among our staff, as it has proven versatile taking equally well to sous-vide and classic grilling. It also would typically be a candidate for marinades and smoking. It is best sliced thin across the grain for maximum taste and tenderness.
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🇺🇸 Ship from USA · On Agora since 2025
$22.50