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Top 10 Grilling Tips - Paperback Top 10 Grilling Tips - Paperback offers ten tips to help you work toward a mouthwatering grilled meat meal. By Betty Sherman, this 20-page book focuses on the thought and technique behind grilling. Read it for ideas before grilling steak or ribs at a family BBQ, party, or camping trip. It’s a compact paperback for exploring grilling tips away from the grill, too. Why You'll Love It Ten grilling tips: Get a focused collection of ideas for preparing grilled meat. Meat-centered subject: The book speaks to cooks looking to make steak and ribs part of the meal. Short read: Its 20 pages keep the subject concise. Book Details Format: Paperback Author: Betty Sherman Number of pages: 20 Dimensions: 0.04 x 8 x 5 inches Publication date: August 6, 2020 Who's It For? This book is for anyone who enjoys grilling meat and wants tips to consider before cooking. Bring it along as reading for a camping trip, or pick it up while planning steak or ribs for a backyard gathering. FAQ What is Top 10 Grilling Tips about? It shares ten tips intended to help readers create a satisfying grilled meat meal. Who wrote the book? Betty Sherman is the author. What format is this book? It is a paperback. How many pages does it have? The book has 20 pages. When was it published? Its publication date is August 6, 2020. What are the book’s dimensions? It measures 0.04 x 8 x 5 inches.
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