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A tomahawk steak also known as "cowboy steak" is a thick, bone-in ribeye steak with a long, "frenched" (cleaned) rib bone, resembling a tomahawk axe, known for its impressive presentation, rich marbling, and tender, buttery flavor! $55 per pound
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🇺🇸 Ship from USA · On Agora since 2026
$55.00