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Tintero Langhe Nebbiolo is produced by Cantine Elvio Tintero, with winemaker Marco Tintero, from a vineyard located in the village of Neive, next to Mango, within the Alba zone of Piedmont, Italy. The wine is made from 100% Nebbiolo from a 4-hectare parcel of 20-year-old vines planted on limestone marl. It is fermented in temperature-controlled stainless steel tank for 2-3 weeks, aged 12 months in oak (50% 225-liter barrels, 50% 5-hectoliter botti), then racked into stainless steel before bottling, and bottled unfiltered. Farming is sustainable.
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🇺🇸 Ship from USA · On Agora since 2025
$24.00