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Imported from England, this sweet, rich spread is ideal on scones, biscuits, muffins, tarts and cakes. When blended with whipped cream your desserts will become decadent. Thursday Cottage is not just a cozy, made-up name on a jam-pot - it's a real cottage where their delicious range of jams, marmalades and curds were first produced. Curds are a particularly English concoction of fruit, sugar, eggs (fresh pasteurized free range) and pure country butter. Passionfruit Curd is a wonderful ingredient carrying a great deal of punchy flavor. Ideal to use in puddings or ice cream. Ingredients: Sugar, Passionfruit Juice (22%), Pasteurized Free Range Egg, Pasteurized Free Range Egg Yolk, Butter (Milk, Salt), Acidity Regulator: Citric Acid, Gelling Agent: Citrus Pectin.
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$13.60