The Ghost Pepper

So you like HOT! Here it is! This is one of our Hottest Mix we have. A blend of the hottest peppers around give this a hot and flavorful mix. The name says it ALL! Packed with the powerful punch of Ghost Peppers! *No worries- if it is a little too hot for you just add more mayo and sour cream too cool it down or more cream cheese to your cheeseball. *If you have someone that likes it hot and someone who does not: save have the mix and add more sour cream/mayo or cream cheese to make everyone happy. Dip: Add 1 cup of Mayo and 1 cup of Sour Cream (or Greek Yogurt)  with the dip mix and stir until incorporated. Chill in refrigerator for at least an hour for flavors to combine.  Cheeseball: Add 2, softened 8 ounce Cream Cheese blocks to a large bowl add packet and mix until combined. Form into a ball, roll in chopped nuts, bacon bits etc. Refrigerate for an hour for flavors to mingle and to harden. * Flavor your Greek Yogurt or Hummus