Beefy Boys: From Backyard BBQ to World-Class Burgers

"Love the Beefy Boys, proper banging burgers, one of the best!" – Tom Kerridge The Beefy Boys are four childhood friends who turned their foodie hobby into a phenomenally successful business. With three packed restaurants, and fans across the world, their signature burger recipes have taken them from back yard barbecue to success in the World Burger Championships in Las Vegas. Inspired by the Jon Favreau movie Chef, they ditched their day jobs and bought a food truck – and went from there. The Beefy Boys book shows you the secrets of the perfect burger, from steaming to assembling, to patty styles, unique condiments and sauce, through classic recipes for the world-beating Beefy Boy burger, Oklahoma Onion Boy, Peanut Butter and Jelly Boy, Nashville Hot Chicken Burger, Buffalo Chicken Burger and veggie faves Beanie Boy and Leafy Boy. There are also joy-inducing sides including Pastrami Fries, Jalapeño Poppers and Millionaire Fries. All presented with their unique style and illustrations, with drool-worthy pictures that will have you rushing to the kitchen, The Beefy Boys book is a thrilling and original guide to everyone's favorite food. About the Author The Beefy Boys are Anthony Murphy, Daniel Mayo-Evans, Christian Williams and Lee Symonds. Initially starting with a food truck and pop-ups they now have three restaurants in Hereford, Shrewsbury and Cheltenham, UK. They have won multiple awards including Signature Burger and Burger Chef of the Year in 2023 at the National Burger Awards. They have featured in TV shows including The One Show and The Hidden World of Hospitality with Tom Kerridge.