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Originally from Russia, this perennial herb has thin, pointy leaves and a distinct licorice-like flavor. As it is an aromatic herb, tarragon has a wide range of uses. However, it does blend exceptionally well with other spices, thus is used frequently in: sauces, vinegars, and Dijon mustard. Crush in the palm of your hand to release the flavor before using.
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🇺🇸 Ship from USA · On Agora since 2025
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