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Experience the unique and vibrant profile of our premium Tanzania coffee beans, a medium-light roast coffee offering a distinct floral complexity. Sourced from the high altitudes of the Mbeya Region, this coffee delivers a delicate, sweet cup. Origin & Profile Details Roast: Medium-light Tasting Profile: Pear, floral, jasmine, strawberry Grower: Small cooperative farmers in the Mbeya area Variety: Bourbon & Kent Region: Mbeya Region of Tanzania Altitude: 1200-1900 M Soil Type: Clay Minerals Process: Fully washed and dried on raised beds
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🇺🇸 Ship from USA · On Agora since 2026
$22.99