Table California Rosé Wine

The light peach hue is obtained by blending a few gallons of red wine with white wine. This wine starts with citrus characters such as lemon and lime along with sweet fragrances of honey, pear and ripe apple. This wine is round and lush in the attack and there is a short to medium intensity in the mouthfeel. Straightforward, sweet citrus characters is what it’s all about for this blush rosé. The round finish will pair well with many dishes such as fish, pasta, turkey or chicken. Try it chilled with the featured recipe: Persian Chopped Salad.