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Szechuan peppercorns offer a citrusy and pungent alternative to black peppercorn, and are widely used in Szechuan cuisine. Chefs everywhere use them to add flavor notes to seafood and roasts. Includes 14 grams of spice in sealed bag Sourced from multiple locations, primarily China
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🇺🇸 Ship from USA · On Agora since 2025
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