Super Deluxe Bread Kit

We're now offering a Super Deluxe version of our beloved Bread Kit. It has everything you, or the baker you care about, needs to bake incredible-looking, delicious, and nutritious rustic bread. From start to finish these premium quality tools will be kitchen staples for years to come.  This deluxe bread kit includes: Two 5 lb. bags of Heritage Bread Blend Flour, Lame Scoring Tool, Danish Dough Whisk, 2 banneton bread proofing baskets with linen liners, Sunrise Flour Mill recipe card, bread knife, bench knife, sourdough starter, jar, thermometer, feeding band, cloth cover, metal cover, spatula, plastic dough scraper, and two bakers pads. Many people with gluten intolerance find our organic Heritage Bread Blend flour more digestible. What Makes Our Organic Bread Flour Different Made with Organic Heritage Wheat Organic More Flavorful Non-Bleached Freshly Milled More Nutritious Non-Bromated Zero Additives More Digestible Two 5lb bags of Heritage Bread Blend Flour This bread flour is a unique blend of two heritage wheat flours - Turkey Red and White Sonora. Turkey Red is a strong, hard winter wheat that's rich in protein and has excellent baking qualities. It has a pure white endosperm that will dazzle you. No need for bleaching this flour. White Sonora is a soft wheat with a rich, nutty flavor and creamy-gold color. Together they make a loaf of bread you’ll be proud of whether it’s sourdough or made with yeast. We think it’s the best flour for bread! (2) Banneton Bread Proofing Baskets with linen liners Banneton bread baskets are especially helpful with wet doughs and sourdough. These banneton proofing baskets will give your dough the structure it needs to maintain its shape while proofing and getting it ready to bake. You can use without the liner to get the spiral design on your loaf, or use with the liner for a smooth boule. Using a banneton can be the difference between a flat loaf or a beautiful boule or batard. Your choice of either two 8” round, two 9” oval, or one of each. Danish Dough Whisk You will love this versatile mixing tool so much you will wonder how you got along without it. You will use it for your initial bread dough ingredient incorporation, as well as all your stirring and mixing - batters, pancake mix, gravies, etc., and cleanup is a breeze. Lame Scoring Tool Sourdough bread needs to be scored before putting it in the oven or the gas will explode out the side or top. This tool gives you the ability to cut cleanly and deeply. Bread Knife The Mercer 10” Bread Knife is the best bread knife we have used over our decades of home baking. We have given many as gifts and the recipients all agree. Slice bread cleanly, accurately, and easily. Bench Knife The perfect tool for dividing your dough, scraping your work surface, and especially helpful when working with wet, high hydration recipes. Plastic Dough Scraper This little nondescript plastic tool may be small but it’s mighty and you’ll wonder how you got along without it. It’s perfect for gathering the dough in your mixing bowl, helping to round it as you remove it from the bowl to a floured counter. Sunrise Flour Mill Recipe Card The same sourdough recipe we use at home, recommend, and teach when we hold sourdough baking classes. 100 Year Old Italian Sourdough Starter With this Super Deluxe Bread Kit, we want you to have our coveted 100-year-old sourdough starter. This starter was brought to us over a decade ago from the Italian countryside, where it had already been providing wonderful loaves of bread for over 100 years. This is just what you need to begin, or level up your sourdough journey. In just 3-5 days it will be ready to bake with. It comes in a dehydrated state with instructions for growing and maintaining it. As you can see this Deluxe Bread Kit is meant to be your baking companion for years to come! 900ml Glass Sourdough Starter Jar 900ml Sourdough Starter Jar that is perfect to house your starter. This jar weighs 420g Date Marked Feeding Band Set even with the sourdough starter level after feeding and see how much it grows! Adjust the band so the day and time of your last feeding lines up with the edge of the thermometer or a mark you've made on the jar Thermometer Know how warm your starter is by adhering this thermometer to the side or your jar. keep it between 75-85 degrees for optimal growth Sourdough Fermentation Jar Scraper This handy tool is perfect for mixing after feeding Sewn Cloth Cover A cloth cover for growing your sourdough starter Metal Lid A metal jar cover for storing your sourdough starter in the fridge Bakers Pads (Two Pack):  Thick cotton hot pads rated for high heat- perfect for bread baking