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Some cups earn their place quietly. Ella is one of them. Grown at elevations between 1,500 and 2,400 meters in Guatemala, Ella is a women-owned single origin processed with care to let the coffee speak for itself. The result is a cup that's grounded and approachable — dark chocolate up front, a hint of cherry in the middle, and a smooth brown sugar finish that lingers without being heavy. The washed process keeps things clean and clear. No distractions. Just the kind of coffee that fits easily into your morning and makes you slow down long enough to actually notice it. Bourbon, Caturra, and Catuai varietals. Roasted light to honor the work that went into growing it. Flavor Profile: Dark Chocolate · Cherry · Brown Sugar Process: Washed Roast: Light Varietals: Bourbon, Caturra, Catuai Elevation: 1,500–2,400 meters Origin: Guatemala Farm: Women-Owned Long Live Farmers.
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🇺🇸 Ship from USA · On Agora since 2026
$70.89