$7.95
See if it's really the one
Search with this product to compare it, find similar styles, or turn up something better before deciding.
Vintage 1956 Kerr Home Canning and Freezing Guide—a softcover instructions and recipe booklet perfect for collectors of mid-century kitchen ephemera and vintage homemaking memorabilia. Measures 3 3/8" wide × 5 1/2" long with 18 pages and a stapled spine. Features period-authentic canning and freezing techniques and recipes from the 1950s. Condition is used with visible soiling and wear consistent with age and handling. A charming piece of vintage Americana for your collection.
Have a question about this?
We currently ship within the US, with more countries coming soon.
Final cost and dates are confirmed at checkout.
🇺🇸 Ship from USA · On Agora since 2025
$7.95