$37.32
See if it's really the one
Search with this product to compare it, find similar styles, or turn up something better before deciding.
Ready to serve, boneless, skinless, farm-raised trout. Cured with salt, then smoked using a blend of hardwoods. Hot smoked trout fillets can be used as a simple starter or a light main course, served with lemon slices and cracked black pepper. They can also be flaked and combined with salads or pasta and used to make smoked trout pates.
Have a question about this?
We currently ship within the US, with more countries coming soon.
Final cost and dates are confirmed at checkout.
🇺🇸 Ship from USA · On Agora since 2026
$37.32