Sofrito

We’re obsessed with this sofrito for so many reasons. It’s vibrant, versatile, and brings puro sabor to anything you cook. Seriously, todo. Created in collaboration with Chef Yadira Garcia, our heritage-based Sofrito is non-GMO, naturally vegan, and has no additives. Plus, it's made with fresh ajicito peppers and culantro, and is shelf-stable (only refrigerate after opening). Pa’lante! Let's cook! Ingredients: Tomatoes, Bell Peppers, Onions, Lemon Juice, Ajicito Dulce Peppers, Olive Oil, Cilantro, Culantro, Apple Cider Vinegar, Garlic, Sea Salt, Organic Black Pepper, Organic Oregano, Organic Turmeric Nutrition Facts: Serving size: 2 tbsp (33g), About 10 servings per container // Amount per serving: Calories: 25, Total Fat 2g (3% DV), Sodium: 160mg (7% DV), Total Carbohydrate: 2g (1% DV), Dietary Fiber 1g (4% DV), Total Sugars 1g, Calcium 8mg (0% DV), Potassium: 58mg (2% DV) Size & Storage: Flavor-sealed in 12 oz. glass jars. Shelf stable for easy pantry storage. Refrigerate after opening and use within 6-8 days, or freeze to keep longer.