Paprika - Smoked

One of the best things in life is a warm fire and the smell that it leaves in your hair. That is our smoked paprika. It's smokey, it's sweet, it's everything you want out of a raw spice. You can use our Smoked Paprika to make one-of-a-kind spice blends in your kitchen or as a raw spice into soups, marinades, sauces and dips. We use this in our Vato's Chorizo to add that #CertifiedDope smokey goodness. You Should try and make paella with it! Paella Recipe Pro Tip: A little goes a long way. Start with 1/2 a tsp. and work up from there.