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This is the stuff—sweet, smokey goodness for the Kitchen and Grill. Use small amounts in savory dishes, sauces, marinades, and dressings. See Rachael Ray in this video making a delicious Maple-Mustard Pork Tenderloin using Sugar Bob's Smoked Maple Syrup! Her husband, John Cusimano, is shown here making a smokey Old Fashioned! Ingredients: Grade A Very Dark Maple Syrup that has been smoked. Nutritious facts: Serv. Size: 1 Tbsp (15mL), Amount Per Serving: Calories 50, Total Fat 0g (0% DV), Sodium 0mg (0% DV), Total Carb. 13g (5% DV), Total Sugars 11g, Protein 0g.
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🇺🇸 Ship from USA · On Agora since 2025
$5.95