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Our cured and smoked hams are the stuff dreams are made of! We cure our Iberico and Iron Age hams for 10 days and smoke for 12 hours before taking them out to cool down. These hams can be heated and served whole for holiday meals or sliced and used for sandwiches, pizza toppings or additions to most any meal!
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We currently ship within the US, with more countries coming soon.
Final cost and dates are confirmed at checkout.
🇺🇸 Ship from USA · On Agora since 2026
$3.67