Smoked Eggplant Oil

Smoked eggplant avocado oil is a rich, flavorful condiment that brings together the earthy, smoky taste of roasted eggplant with the smooth, buttery texture of avocado oil. The oil has a deep amber hue, reflecting its robust flavor profile. The smokiness of the eggplant is achieved by slowly charring the vegetable over an open flame, allowing the natural sugars in the eggplant to caramelize and develop a complex, slightly sweet, and smoky taste. Once smoked, the eggplant is cooked with cold-pressed avocado oil, which adds a creamy, velvety texture and a subtle nutty flavor that balances the intensity of the smoke. Our Avocado Oils can be used from Topping, Dipping to Cooking, All in One! • We use Fresh Ingredients • Made with 100% pure avocado oil • REFRIGERATE ON ARRIVAL – Use within 6 months • Manufactured in USA