Skipjack Wild Tuna with Dill Pickle

Our most premium and pristine skipjack tuna is packed with diced dill pickle, a hint of sea salt and lemon juice, creating a delicious snack or meal. Each 3oz serving contains 16g of protein. With a convenient peel tab, you can enjoy this single-serve solution at home or on-the-go. You can also use our Skipjack Wild Tuna with Dill Pickle in recipes or to elevate your favorite tuna sandwich. Ingredients: Skipjack tuna (Katsuwonus pelamis), water, pickled cucumber (gherkins, water, vinegar, sugar, salt, herbs, spice), olive oil, dill, sea salt, lemon juice concentrate, citric acid Fishing method: 100% pole & line caught methods. Nets are never used to catch our tuna. Skipjack is one of the tuna species lowest in mercury. Harvest Location: This tuna is harvested in the North Pacific, Western Central Pacific and Indian Oceans, working with small-scale family fishing fleets in Japan, Indonesia and Maldives.